Lol!
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Danish butter cookies and coffee!My cousin up the road (in Los Alamos) is big into beer making. Grows his own hops. Makes some odd stuff, though, with garlic and/or chile peppers. His dad will come out to visit and they dedicate at least a whole day to it. Albuquerque was voted -- what -- No. 4 in the nation for beer towns. Believe it. We have four brewpubs within a mile of each other just in our outskirts vicinity alone. I used to live in Las Vegas, NV, and suspended brewing while there because it was too dang hot...unless you're doing a 3-day IPA. Schlepped all my stuff out here. Found out there's a supply store just down the road that I plan to cruise soon...need yeast for the hard cider and, yes, barley, hops, crystal malt and all the goods for a batch o' brew.
Constant Comment and milk.... mmmmmmmm....... With graham crackers on the side, that's comfort food right there.