crtrlovr
Still chillin' with my peeps
Quote:
This may well be what happened. I have used duck eggs in baking several times with no ill effects. However, I'd made a batch of brownies and decided to clean the bowl using a teaspoon... (aw, come on! who doesn't like brownie batter??!!) As soon as the batter hit the inside of my mouth & throat, the stinging started, and I felt my trachea swelling. I took an antihistamine right away and made a mental note: NO RAW DUCK EGGS!! I took a chance and ate some of the brownies when they were finished baking -- no problems at all (aside from the fact they bypassed my digestive system and went DIRECTLY to my behind...
) so an allergy or food intolerance may be a possibility with some people. Just sayin' ...
This may well be what happened. I have used duck eggs in baking several times with no ill effects. However, I'd made a batch of brownies and decided to clean the bowl using a teaspoon... (aw, come on! who doesn't like brownie batter??!!) As soon as the batter hit the inside of my mouth & throat, the stinging started, and I felt my trachea swelling. I took an antihistamine right away and made a mental note: NO RAW DUCK EGGS!! I took a chance and ate some of the brownies when they were finished baking -- no problems at all (aside from the fact they bypassed my digestive system and went DIRECTLY to my behind...
