Dumbest Things People Have Said About Your Chickens/Eggs/Meat

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I took a cooking class last night up at the Santa Fe School of Cooking. The chef instructor was Deborah Madison -- author of oodles of cookbooks and considered a doyen of vegetarian cuisine having founded Greens restaurant and gotten the Santa Fe Farmers Market off the ground -- who, much to a surprise, is not a vegetarian and enjoys occasional fish, chicken, meat when the feeling strikes. When asked her views on the subject she explained that she predominantly eats vegetables, BUT she is not going to bash meat eaters because the movements in humane animal husbandry have taken great strides to the positive and she doesn't want to discourage that. I thought that whole comment was interesting. I also noticed that the meal we had didn't have a whole lot of protein in it.... a scrap of goat cheese isn't going to cut it in a diet.

That being said, my college roommate went vegetarian, decided not to eat anything that has a face (which lead to a heated discussion about whether scallops were edible). Anyway, her dietary choices -- lots of pasta substitutes, peanut butter, cheese -- left her with all sorts of health problems, diabetes being the least of them.

The upshot of all of this is that somewhere there is a middle ground. Diet is a choice thing and whether or not you have an opinion on what the world is feasting upon, your only responsibility is of yourself what you consume. Maybe you can be compelling, but the choice of what people eat is solely their own and shouldn't matter a whit to anyone else. If you feel great eating a vegetarian diet, great! If you enjoy a steak, great! There are plenty of tables to sit at without getting up into each other's faces.

Now, can we please get back to the thread???
 
I was at dinner the night before last with some city-bred friends (Washington, D.C.'ers) and they were curious about my want for chickens. I said I was going to have a production coop, but there would be no roosters because I wouldn't do that to my neighbor who happens to sleep closer to the coop than I do. My friend piped up and said, "Well, how do the chickens get pregnant if you don't have a rooster?"
 
I took a cooking class last night up at the Santa Fe School of Cooking. The chef instructor was Deborah Madison -- author of oodles of cookbooks and considered a doyen of vegetarian cuisine having founded Greens restaurant and gotten the Santa Fe Farmers Market off the ground -- who, much to a surprise, is not a vegetarian and enjoys occasional fish, chicken, meat when the feeling strikes. When asked her views on the subject she explained that she predominantly eats vegetables, BUT she is not going to bash meat eaters because the movements in humane animal husbandry have taken great strides to the positive and she doesn't want to discourage that. I thought that whole comment was interesting. I also noticed that the meal we had didn't have a whole lot of protein in it.... a scrap of goat cheese isn't going to cut it in a diet.

That being said, my college roommate went vegetarian, decided not to eat anything that has a face (which lead to a heated discussion about whether scallops were edible). Anyway, her dietary choices -- lots of pasta substitutes, peanut butter, cheese -- left her with all sorts of health problems, diabetes being the least of them.

The upshot of all of this is that somewhere there is a middle ground. Diet is a choice thing and whether or not you have an opinion on what the world is feasting upon, your only responsibility is of yourself what you consume. Maybe you can be compelling, but the choice of what people eat is solely their own and shouldn't matter a whit to anyone else. If you feel great eating a vegetarian diet, great! If you enjoy a steak, great! There are plenty of tables to sit at without getting up into each other's faces.

Now, can we please get back to the thread???
I totally agree with everything in this post.

And as for the whole vegetarian thing, some people do do it in a way that can't go over well for them..

As for the thread. I have nothing new to add...
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By the way, "Thank you" to whoever posted the comeback comment of "Well, do you need a man to drop an egg every month?" It came in handy.
 
I took a cooking class last night up at the Santa Fe School of Cooking. The chef instructor was Deborah Madison -- author of oodles of cookbooks and considered a doyen of vegetarian cuisine having founded Greens restaurant and gotten the Santa Fe Farmers Market off the ground -- who, much to a surprise, is not a vegetarian and enjoys occasional fish, chicken, meat when the feeling strikes. When asked her views on the subject she explained that she predominantly eats vegetables, BUT she is not going to bash meat eaters because the movements in humane animal husbandry have taken great strides to the positive and she doesn't want to discourage that. I thought that whole comment was interesting. I also noticed that the meal we had didn't have a whole lot of protein in it.... a scrap of goat cheese isn't going to cut it in a diet.

That being said, my college roommate went vegetarian, decided not to eat anything that has a face (which lead to a heated discussion about whether scallops were edible). Anyway, her dietary choices -- lots of pasta substitutes, peanut butter, cheese -- left her with all sorts of health problems, diabetes being the least of them.

The upshot of all of this is that somewhere there is a middle ground. Diet is a choice thing and whether or not you have an opinion on what the world is feasting upon, your only responsibility is of yourself what you consume. Maybe you can be compelling, but the choice of what people eat is solely their own and shouldn't matter a whit to anyone else. If you feel great eating a vegetarian diet, great! If you enjoy a steak, great! There are plenty of tables to sit at without getting up into each other's faces.

Now, can we please get back to the thread???

Lol!

I thought we had!
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Quote:
Did you tell her where milk comes from? that would shock her even more to think in a way she is putting something in her mouth from the lady parts of a cow and it's only a couple of feet forward and a couple of feet up from where poo comes from.... Tell her to look up how lunchmeat like hot dogs or bologna is made, and ask if she wants fried bologna or a hot dog for lunch.
 
My husband had given a coworker an emu egg (for eating).. today he hauled feed for us because my truck is in the shop.. so after we unloaded the feed he asked who had graced us with the egg that he had gotten.. we introduced him to Rose.. he was amazed that we could tell all of the emu apart since to him they all looked the same...
I refrained from taking him into the layer coop where I can tell all of the birds apart..lol.. it may have been a bit too much for him

As it is he had no idea that the 700+ pounds of feed was for only one week (in addition to what I still have in the feed shed).. he seemed to be a bit shocked when he saw it on the loading dock...

Before he left I gave him 7 turkey eggs to take home.. he was shocked at the size commenting on how it must have hurt for the turkeys to lay them
 
My husband had given a coworker an emu egg (for eating).. today he hauled feed for us because my truck is in the shop.. so after we unloaded the feed he asked who had graced us with the egg that he had gotten.. we introduced him to Rose.. he was amazed that we could tell all of the emu apart since to him they all looked the same...
I refrained from taking him into the layer coop where I can tell all of the birds apart..lol.. it may have been a bit too much for him

As it is he had no idea that the 700+ pounds of feed was for only one week (in addition to what I still have in the feed shed).. he seemed to be a bit shocked when he saw it on the loading dock...

Before he left I gave him 7 turkey eggs to take home.. he was shocked at the size commenting on how it must have hurt for the turkeys to lay them
At least he seemed open to try new things and was interested in your animals!
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