Seems to me more and more people are just considering food to be something that's necessary to live. I can't understand how people can live only on processed foods and take out. Personally, I think it's worth the little extra effort it takes to actually make a meal enjoyable. Sure, it costs a bit more, but I think it's worth it. Some people can change though. I have a friend who hadn't cooked a single meal in his kitchen in three years. Now he makes wonderful food. Might have something to do with the fact that he moved in with a girlI think it's great when both partners cook. But, I'm always bowled over when a woman says, "I don't cook". I think a man needs to learn to cook, just as he needs to do the laundry ... it's a survival skill in the modern world ... but, I'm not shocked when a man says he "doesn't" cook. Maybe it's because I know that many mothers still don't bother to teach their sons how to navigate a kitchen. (Apparently, many aren't teaching their daughters, either). This is a leftover from the old "woman's place is in the home" culture from an earlier time. I'm definitely a product of that time because I always wanted my kids to grow up fondly remembering their mother's cooking, and looking forward to returning home where Mom would cook their favorites. Happily, now when they come home, they also look forward to the fresh organic eggs, and foraging in the organic garden, creating further happy memories of home. Just my personal feeling, but I think many people are missing out when it comes to this activity. Eating is a necessary part of daily life, so why not weave the process of growing and cooking your food into the fabric of the family, creating warm memories along the way? It certainly can't hurt!
