Eat the comb or feet?

[CNJ]

I've used feet for broth (getting the skin off was an ordeal, though, but I'm going to try a different method)

If you heat them up for 2 to 3 minutes in 160 F water, the skin on the feet plus the nails, should come right off in the tumbler.

 

[Painted Calls]

Are y’all watching the Tony Bennett Lady Gaga thing!?

 

[EverythingDucks]

Are y’all watching the Tony Bennett Lady Gaga thing!?

I choked

 

[EverythingDucks]

Yep, while sitting on the couch eating my crispy fried chicken legs and combs.

Crunchy

 

[The Moonshiner]

Do y'all know where you're at?

 

[FoodFreedomNow]

If you heat them up for 2 to 3 minutes in 160 F water, the skin on the feet plus the nails, should come right off in the tumbler.

Assuming the tumbler is a reference to a plucker - I wish! It's all hand-plucking around here. Will keep this in mind for the day I finally get a plucker, though...it sounds way easier!

 

[CNJ]

Will keep this in mind for the day I finally get a plucker, though...it sounds way easier!

I bought the smallest chicken plucker from Hatch Time, it can only do 1-2 at a time. The motor is really small compared to the Kitchenaid plucker on Amazon and they cost the same. However, I can't really complain since my small plucker is water proof, light weight, easy to clean and it does a decent job. Anyway, I can only do 4 at a time, I get tired and don't want to do anymore after that, so it works for me.

 

[Apis mellifera]

Darn it......My chickens dont have any combs.

 

[Tonyroo]

I suppose you can use the head as a lawn ornament. Just kidding. I toss the head and legs.

 

[cherrynberry]

Darn it......My chickens dont have any combs.

This is my favorite reply so far!

Your profile picture made it funnier. That was a good laugh.