EDUCATIONAL INCUBATION & HATCHING CHAT THREAD, w/ Sally Sunshine Shipped Eggs

[duluthralphie]

Only part of that copied. I will get the rest.

 

[duluthralphie]

Here is the important stuff:

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Certification Statements :
1. The flocks of origin were inspected by a veterinarian within thirty (30) days preceding the date of importation.
2. To the best of the knowledge and belief of a veterinarian, the flocks of origin are free from communicable disease and have not been exposed to avian pneumoencephalitis (Newcastle Disease), fowl plague, fowl typhoid, pullorum disease and ornithosis.
Check the appropriate certification (Select one)
3a. The flock of origin which the eggs originated is found free from pullorum disease and fowl typhoid under the United States Department of Agriculture National Poultry Improvement Plan.
3b. Serological tests have been conducted on all poultry in the flock of origin from which the eggs originated within 12 months preceding importation and such tests proved negative for pullorum disease (Salmonella pullorum) and fowl typhoid (Salmonella gallinarum). The eggs originated from poultry resident in the flock of origin which existed at the time of the tests of the flock referred to herein or from poultry that were natural increases of that flock or additions which originated from a flock serologically negative to a test for pullorum disease (Salmonella pullorum) and fowl typhoid (Salmonella gallinarum) within 12 months prior to entry to the flock of origin.
4. The hatching eggs are in new, clean containers, or in used containers that have been cleaned and disinfected for the purpose of preventing the introduction of diseases.
5. The shells of the hatching eggs are free from egg yolk, manure, soil or other foreign matter.
6. The identification of the flock of origin of the hatching eggs is legible and clearly visible on the exterior of each container of hatching eggs.
7. The flocks of origin of the eggs being presented for importation must have been either resident in the U.S.A. for at least sixty (60) days immediately prior to the date of exportation, or resident since birth or hatching.
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[BantyChooks]

Here is the important stuff:
[TR] [TD] -- Certification Statements : 1. The flocks of origin were inspected by a veterinarian within thirty (30) days preceding the date of importation. 2. To the best of the knowledge and belief of a veterinarian, the flocks of origin are free from communicable disease and have not been exposed to avian pneumoencephalitis (Newcastle Disease), fowl plague, fowl typhoid, pullorum disease and ornithosis. Check the appropriate certification (Select one) 3a. The flock of origin which the eggs originated is found free from pullorum disease and fowl typhoid under the United States Department of Agriculture National Poultry Improvement Plan. 3b. Serological tests have been conducted on all poultry in the flock of origin from which the eggs originated within 12 months preceding importation and such tests proved negative for pullorum disease (Salmonella pullorum) and fowl typhoid (Salmonella gallinarum). The eggs originated from poultry resident in the flock of origin which existed at the time of the tests of the flock referred to herein or from poultry that were natural increases of that flock or additions which originated from a flock serologically negative to a test for pullorum disease (Salmonella pullorum) and fowl typhoid (Salmonella gallinarum) within 12 months prior to entry to the flock of origin. 4. The hatching eggs are in new, clean containers, or in used containers that have been cleaned and disinfected for the purpose of preventing the introduction of diseases. 5. The shells of the hatching eggs are free from egg yolk, manure, soil or other foreign matter. 6. The identification of the flock of origin of the hatching eggs is legible and clearly visible on the exterior of each container of hatching eggs. 7. The flocks of origin of the eggs being presented for importation must have been either resident in the U.S.A. for at least sixty (60) days immediately prior to the date of exportation, or resident since birth or hatching. ************************************************************************************************************************** ************************************************************************************************************************** ************************************************************************************************************************** [/TD] [/TR]

Great info, thanks

 

[duluthralphie]

Great info, thanks

It does not look all that tricky..


I am sure there are pitfalls meant to catch people like us and put us in Saskatoon prison for life.

 

[BantyChooks]

It does not look all that tricky..


I am sure there are pitfalls meant to catch people like us and put us in Saskatoon prison for life.

You also could stuff a dozen eggs in your cooler amongst the sandwiches, and feign ignorance if discovered at customs

 

[chicken hawk 33]

No progress and no more pips yet.hope it didn't drown.my mom read a post of a lady that they all made it to hatch but then drown course humidity

 

[dan26552]

No progress and no more pips yet.hope it didn't drown.my mom read a post of a lady that they all made it to hatch but then drown course humidity

They can take a long time from pip to zip, even days. I wouldn't worry about them drowning unless your humidity is like 90% (which is really high) What day are you on?

 

[dan26552]

8 guineas and two ducks, not bad for a days work.

 

[chicken hawk 33]

Three more pips

 

[dan26552]