EDUCATIONAL INCUBATION & HATCHING CHAT THREAD, w/ Sally Sunshine Shipped Eggs

[campingshaws]

Looks ok to me. That's the fat end of the egg, right? Now just wait! They're all resting and absorbing their yolks.

 

[Sparkle110]

Looks ok to me. That's the fat end of the egg, right? Now just wait! They're all resting and absorbing their yolks.

It's day 22!

but thanks, I hope your right

might they then hatch tomorrw?

Note: for the first week I had the humitity too high

 

[campingshaws]

Looks ok to me. That's the fat end of the egg, right? Now just wait! They're all resting and absorbing their yolks.

It's day 22!

but thanks, I hope your right

might they then hatch tomorrw?

Note: for the first week I had the humitity too high

If your temps were low then they will go an extra day or two. Your thermos were calibrated?

 

[Sparkle110]

If your temps were low then they will go an extra day or two. Your thermos were calibrated?

Yes, I try to keep the temp at 37.2 celcius

 

[campingshaws]

If your temps were low then they will go an extra day or two. Your thermos were calibrated?

Yes, I try to keep the temp at 37.2 celcius

That's it, then. You ran a bit low. 37.7 or 38.3 (not more than 38.8) for still air would've been ideal. @BantyChooks please check my foreign temps math.

 

[Sparkle110]

That's it, then. You ran a bit low. 37.7 or 38.3 (not more than 38.8) for still air would've been ideal. @BantyChooks please check my foreign temps math.

Really, the manual said 37.2, should I change it then?

 

[campingshaws]

That's it, then. You ran a bit low. 37.7 or 38.3 (not more than 38.8) for still air would've been ideal. [@=/u/371240/BantyChooks]@BantyChooks[/@] please check my foreign temps math.

Really, the manual said 37.2, should I change it then?

That I'm not sure about. Some drop temp for lockdown; I don't have good results when I do that. I would leave it the same for now, so you know that only one thing went wrong.

I run 101-102 F (measured at the top of the egg) in a still air styro bator. I go to 100F when I move them to the hatcher, because it has a fan.

 

[Sparkle110]

That I'm not sure about. Some drop temp for lockdown; I don't have good results when I do that. I would leave it the same for now, so you know that only one thing went wrong.

I run 101-102 F (measured at the top of the egg) in a still air styro bator. I go to 100F when I move them to the hatcher, because it has a fan.

So, what I am supposed to do right now is just sit here and wait?

 

[campingshaws]

That I'm not sure about. Some drop temp for lockdown; I don't have good results when I do that. I would leave it the same for now, so you know that only one thing went wrong.


I run 101-102 F (measured at the top of the egg) in a still air styro bator. I go to 100F when I move them to the hatcher, because it has a fan.

So, what I am supposed to do right now is just sit here and wait?

HA, yep.

 

[Sparkle110]

HA, yep.