egg problem

MED747

In the Brooder
8 Years
Aug 13, 2011
73
3
39
I just hard boiled 6 eggs from my leghorns went to peel them and they have a sandy finish under that little layer of film and the have a jello consistancy with the yolk very hard and dry any reasons regular store bought for the same amount of time 15 min was perfect.
 
Interesting. I had some that the yolk never fully cooked. It was runny. They were smaller and the rest in the pan cooked just fine. I chalked it up to just not cooking them long enough, but it was strange as I have boiled many an egg, and never experienced that...
 

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