Hi everyone,
I have one laying hen who we have had for about 4 weeks (unsure of her age).
When we first got her the eggs were tasty. However, for the last couple of days I have noticed that her eggs taste like strong grain and they are quite unpleasant. I have been feeding her a top quality product here in New Zealand (https://topflite.co.nz/product/poultry-scratch-lay/) and I am wondering if this could be causing the strange taste and, if so, what should I feed her?
I have read articles about eggs tasting fishy, but this is not the case here. I don't taste any fishy-ness, it's more like a faint taste of what I imagine soiled barnyard hay would taste like, haha. (sorry, that's the only way I can describe it). Is this normal? ....maybe that's how a good farm fresh egg should taste, I don't know.
Would love some advice!
I have one laying hen who we have had for about 4 weeks (unsure of her age).
When we first got her the eggs were tasty. However, for the last couple of days I have noticed that her eggs taste like strong grain and they are quite unpleasant. I have been feeding her a top quality product here in New Zealand (https://topflite.co.nz/product/poultry-scratch-lay/) and I am wondering if this could be causing the strange taste and, if so, what should I feed her?
I have read articles about eggs tasting fishy, but this is not the case here. I don't taste any fishy-ness, it's more like a faint taste of what I imagine soiled barnyard hay would taste like, haha. (sorry, that's the only way I can describe it). Is this normal? ....maybe that's how a good farm fresh egg should taste, I don't know.
Would love some advice!