- Oct 16, 2014
- 54
- 1
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HELLO DEAR FORUM
Its the time i had to pass from anonimity to registering
A chef working in london and beeing really anoyed by how our food is proccesed gave it all up came back to greece
beeing on the plans still of making a small size farm wich will provide the region with fresh products from well treated animals!!!!
producing some olive oil, raisins, and fine wines nice to meet you all and time for long posts is here
!!!
Its the time i had to pass from anonimity to registering

A chef working in london and beeing really anoyed by how our food is proccesed gave it all up came back to greece
beeing on the plans still of making a small size farm wich will provide the region with fresh products from well treated animals!!!!
producing some olive oil, raisins, and fine wines nice to meet you all and time for long posts is here
!!!
and Welcome To BYC! Good luck with your new farm and projects!
