mobius
Songster
The pepper issue is such an interesting question, isn't it?
I weigh in on the natural side.
I like to add garlic to the FF when I think of it, as well as red pepper when I think of it or am using it for myself, or ginger during a stirfry or when I think of it...cinnamon, etc....if I am having some in oatmeal for myself...
Bits of herbs like oregano, if spilled on the counter or dropped from my window herb plants get scooped up and added to the FF. When I think of it.
For me, it is a mindfulness practice...I like to think of a little nice something for my chickens once every day or two, and over their lifetime, I believe it will be a healthy thing!
I weigh in on the natural side.
I like to add garlic to the FF when I think of it, as well as red pepper when I think of it or am using it for myself, or ginger during a stirfry or when I think of it...cinnamon, etc....if I am having some in oatmeal for myself...
Bits of herbs like oregano, if spilled on the counter or dropped from my window herb plants get scooped up and added to the FF. When I think of it.
For me, it is a mindfulness practice...I like to think of a little nice something for my chickens once every day or two, and over their lifetime, I believe it will be a healthy thing!
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