I haven't tested the soil but I guess I should do that. All of Colorado is on the alkaline side...we grow great alfalfa but no blueberries, LOL. Jeez...pruning? Hmm...looks like I've got more research to do, LOL. We don't need tons of grapes...if we get enough to make a batch or two of jam each year, that'll do us fine. If we could get juice as well, it'd be a bonus
I figured to get another vine or two and essentially spread them around the SW corner of the deck. It doesn't need to be really dense shade...just dappled would be fine...something to break up the direct sun. I'm thinking we might be able to reach a happy medium there.
I figured to get another vine or two and essentially spread them around the SW corner of the deck. It doesn't need to be really dense shade...just dappled would be fine...something to break up the direct sun. I'm thinking we might be able to reach a happy medium there.
OB's suggestion of pruning after you see what if anything was damaged is a good one, that isn't something I have to worry about here. In PA we winter pruned as well but your winters may be worse than there also, I have no idea. The only drawback in spring pruning is you are costing the plant some energy but they have a LOT of energy.