Finally had to kill roosters. Snapping neck causes suffering?

I hang mine from the scale, same upside down position. Seems to help. Some.

I'm not wired for guilt. That the neck is pointed at the ground, ensuring the blood goes in the correct direction when I remove the head is a plus, however.

Decapitated bird still flaps plenty - make sure the bird hang far enough from your post, wall, whatever the scale hangs from that it doesn't damage the meat in its final spasms.
 
When Ive tried the wringing the neck method it can be hard sometimes especially with thick muscled necked roosters. I knew this made them suffer even for a short time if it wasnt dome properly the first time.

I changed my method to using a good pair of tree loppers. They are a clean cut, instant, and they have never failed on the first cut no matter how thick the neck is. I think once the head is removed everything else is just muscle reactions and they feel nothing after the removal of the head.
This is my go to now, I have a set dedicated just for this purpose as you want them nice and sharp. I place in cone and snip all done. These are the sharpest I could find. I use to do axe and stump but prefer this much better. 64ED24AB-14F4-40EF-8D44-16CFA57231BB.png
 
The problem is....after we pushed him off of one, he jumped on another that had a Prolapsed Vent after we used the neck snapping technique on her.
Needless to say after he was spent he unfortunately developed Duck Penis syndrome.
 

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