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Try celery with a bit of peanut butter on it. :drool
I love that! I just bought celery and PB the other day for this exact purpose lol also love raisins on it for “ants on a log” but raisins are pretty sugary so I didn’t get any this time.
 
I mix used coffee grounds in my peanut butter. Then eat it with some kind of bread or pretzel. You get the coffee ground flavor, and a little extra texture.
Surely, you're joshing. :eek:
 
Well the beef is soaked in salt brine so a bit similar, we have ‘Cottage Roll’ which is sort of a pickled type pork, we cook that boiled. Corned beef is more pickled but similar in preparation.

The fish os always salted Cod. Hard to get now as the fish sticks are so depleted.
Love me some cod. My wallet, not so much.
 

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