The other way, is to crack them open, into a small bowl before adding to your fry pan or mixing bowl, if it is bad, you will KNOW!
Cracking an egg into a small bowl used to be standard cooking procedure, that way if you had a bad egg, you did not ruin the whole pan of eggs or the whole batter.
MrsK
Cracking an egg into a small bowl used to be standard cooking procedure, that way if you had a bad egg, you did not ruin the whole pan of eggs or the whole batter.
MrsK