Hi all,
While letting the hens free-range yesterday, I was walking around and checking things out. I stumbled upon an egg from one of my girls, but not sure which one. I don't know how many days it's been out there, but the shell was in good shape. When I thump on the egg, it sounds like it's lighter when compared to others I already have in the fridge. And, it sounds like I'm thumping a glass shell, as it has a distinct "ring" to it, unlike the others. I also weighed it to compare the refrigerated eggs and it was about the same. How long can an egg be left outside, unrefrigerated, and still be safe to eat?
While letting the hens free-range yesterday, I was walking around and checking things out. I stumbled upon an egg from one of my girls, but not sure which one. I don't know how many days it's been out there, but the shell was in good shape. When I thump on the egg, it sounds like it's lighter when compared to others I already have in the fridge. And, it sounds like I'm thumping a glass shell, as it has a distinct "ring" to it, unlike the others. I also weighed it to compare the refrigerated eggs and it was about the same. How long can an egg be left outside, unrefrigerated, and still be safe to eat?