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Discussion in 'Random Ramblings' started by scflock, Nov 9, 2015.
A okay.....spending my thanksgiving at the bar
are you talking to me? Or everyone in general?
8 pound turkey smoked over apple, cherry, touch of mesquite
13 1/2 lb turkey roasted in the oven
On both, the white meat was lusciously juicy, the dark meat moist and incredibly flavorful.
The one cooked over the wood fire had a nice smoke ring and amazing flavor. Neither turkey was brined or stuffed, but both were internally basted with rosemary/thyme butter under the breast skin.
Lots of juice in both...and tons of leftovers.
Lol mom and I just polished off the first bottle of wine on too the second
Your making my mouth water!
I assumed WVduckchick was asking but hey everyone....Yeah I'm at the bar...cheers.
Heard about Walnut's cooking, decided it was time to join the party...
business is good...Happy Thanksgiving
Walnut, your turkeys look amazing!