- Mar 23, 2009
- 137
- 2
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This is my 3rd year doing FRs and I'm frustrated. We just processed our biggest birds at 16 weeks and I'm still only getting 3.5 lbs dressed weight.
I move the tractor to fresh pasture every day and let them out of the tractor to free range on weekends. (They like to swarm when I come with food and get under my feet, so free ranging is not pleasant come dinner time).
Maybe I'm not feeding them right?
For 60-70 birds, I fill a 5 gallon bucket half full of Sprout Meat Maker from Fleet Farm. Then I top off the bucket with spent grains from our local brewery. I also fill another 5 gallon bucket full of spent grains. So, they are getting two 5 gallon buckets of food every night. I had to give up on the feeding troughs because they attacked me so badly I couldnt get the feeders. So, I after I move them to fresh pasture I pour the food throughout the pen.
Any thoughts? I'm sure Im doing lots wrong. :-(
I'm about ready to give up and go with the Cornish X. But we like the flavor of the FRs. I just can't seem to get enough meat on them, though.
Thank you for any help.
Annie
I move the tractor to fresh pasture every day and let them out of the tractor to free range on weekends. (They like to swarm when I come with food and get under my feet, so free ranging is not pleasant come dinner time).
Maybe I'm not feeding them right?
For 60-70 birds, I fill a 5 gallon bucket half full of Sprout Meat Maker from Fleet Farm. Then I top off the bucket with spent grains from our local brewery. I also fill another 5 gallon bucket full of spent grains. So, they are getting two 5 gallon buckets of food every night. I had to give up on the feeding troughs because they attacked me so badly I couldnt get the feeders. So, I after I move them to fresh pasture I pour the food throughout the pen.
Any thoughts? I'm sure Im doing lots wrong. :-(
I'm about ready to give up and go with the Cornish X. But we like the flavor of the FRs. I just can't seem to get enough meat on them, though.
Thank you for any help.
Annie