German New Hampshire

Bill is really nice, and has been a great help to me in the Delaware club with ideas for shows - I am glad he has an interest. Ron, I will hope for an early spring!

I think you all know I am still such a newbie at this chicken thing - two years an expert doth not make,
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but even my inexperienced eye can tell these are superior birds, and I am totally overjoyed to have them. My first egg came about a week ago now, so at least one girl falls in the early laying category, as I believe mine were hatched the first week of May.
 
......Anyone?


CC's CoopCuties :

Please add my name to yours lists too.
I have a small flock of a few Heritage birds, with a few cross breeds.
My intention is to replace the cross breeds, and also add a few more birds to increase my numbers.
I'd like to try to set eggs under a broody hen, so it may take a little time.
I favor pure Heritage breeds, and world appreciate you keeping me in mind.​
 
Quote:
geof40, are you from New Hampshire, or live in New Hampshire? If so, you definately should have good New Hampshires.

Hi

Both, born here, live here. I would LOVE to have this strain in my coop, and would have them and only them. I am set up for a dozen birds only, so what I would be after would be a couple of roosters and the rest hens. I don't have the means or the desire to expand my coop size right now, but one doesn't need to be big to work exclusively with a specific strain of bird.
Years ago I had a larger coop/operation. I've worked on a couple of farms when younger, including caring for livestock great and small. I have been doing this whole thing on and off for many years, but usually with just hatchery day olds, usually not even knowing what hatchery my chicks came out of. When growing up my grandparents had a working dairy farm, with a chicken house, they had bantams and leghorns in those days. Only in the past year or so have I suddenly began to self-educate about chicken bloodlines and the older breeds of birds.
For me, being in NH, what breed I wanted is a no-brainer. I've played around with several breeds, but I started with NH Reds and I keep coming back to them, even if they are just hatchery birds. All I can say is that if someone is willing to help me with some chicks in the spring, I'll do my best with them, and in turn be willing to ship eggs and maybe some day olds back and forth. It would be neat to bring this strain back to NH! No doubt that just through word of mouth along with this community forum I'd be as busy as I'd want to be, as I don't doubt that once others here in NH became aware of what I had, I'd be getting inquiries from good people who would also want to obtain some. Interestingly, I have 2 young kids who are very much a part of my chicken keeping, and not 2 miles away is a fairground that hosts 4H and other agricultural events throughout the year, including venues that birds are judged at. And there are other fairgrounds within easy driving distance that do the same thing. I've never showed a bird, but there is a first time for everything. My kids would love the show thing, no doubt about that.
 
CC- am I the closest to you? Email or pm me in March if you are still interested.

UH, I don't want to be the egg hog here, if someone else is interested in adding people to their lists, jump in. I do want to hatch a few myself, too!
 
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Quote:
geof40, are you from New Hampshire, or live in New Hampshire? If so, you definately should have good New Hampshires.

Hi

Both, born here, live here. I would LOVE to have this strain in my coop, and would have them and only them. I am set up for a dozen birds only, so what I would be after would be a couple of roosters and the rest hens. I don't have the means or the desire to expand my coop size right now, but one doesn't need to be big to work exclusively with a specific strain of bird.
Years ago I had a larger coop/operation. I've worked on a couple of farms when younger, including caring for livestock great and small. I have been doing this whole thing on and off for many years, but usually with just hatchery day olds, usually not even knowing what hatchery my chicks came out of. When growing up my grandparents had a working dairy farm, with a chicken house, they had bantams and leghorns in those days. Only in the past year or so have I suddenly began to self-educate about chicken bloodlines and the older breeds of birds.
For me, being in NH, what breed I wanted is a no-brainer. I've played around with several breeds, but I started with NH Reds and I keep coming back to them, even if they are just hatchery birds. All I can say is that if someone is willing to help me with some chicks in the spring, I'll do my best with them, and in turn be willing to ship eggs and maybe some day olds back and forth. It would be neat to bring this strain back to NH! No doubt that just through word of mouth along with this community forum I'd be as busy as I'd want to be, as I don't doubt that once others here in NH became aware of what I had, I'd be getting inquiries from good people who would also want to obtain some. Interestingly, I have 2 young kids who are very much a part of my chicken keeping, and not 2 miles away is a fairground that hosts 4H and other agricultural events throughout the year, including venues that birds are judged at. And there are other fairgrounds within easy driving distance that do the same thing. I've never showed a bird, but there is a first time for everything. My kids would love the show thing, no doubt about that.

I agree about preserving this breed, by sharing it, this is what is important, much like Heritage Barred Rocks. The market is inundated with hatchery stock, that is crowding out the heritage pure bred fowl. I too, choose to limit my capacity to about a dozen birds, but will do all that is possible to introduce these birds in Maryland and surrounding areas. I have access to an incubator, but would like to hatch eggs naturally with a surrogate, and hopefully integrate young birds easier into my flock (and replace a few while I'm at it). Then sell the the others in this area. I want to enjoy a beautiful heritage flock, and act responsibly with the rest. I was dumbfounded by local sellers who had no conscience about pushing Production Reds as Rhode Island Reds. When I asked why - the woman behind the counter just shrugged her shoulders and said, "Same Difference!" No freaking way! I made inquiries to the hatchery in Ohio, who showed the same lousy attitude. I'm still ticked off by the apathy- they just don't care . This is where I am folks! I do care, and can contribute in my small way, and make it happen. I already made plans with jwip for Barred Rocks, and would appreciate, very much to do the same with German New Hampshires. I do the same with Heirloom Tomato seeds, and helped to bring back a variety, that was on the brink of disappearing forever. These seeds had a 50 year history in an aging family who gave up gardening, and I saved them.....
 
Quote:
I too remember when you could get decent NH from a hatchery. I had some back in school in the early eighties. I ordered them from the now defunct Stillwater hatchery in OK. and they did more resemble what a NH is supposed to look like/be than anything I' ve seen available now days from hatcheries. They just have way too much production blood added into them which I call (leghorny) small framed and high-tailed but they do spit those brown eggs out like there's no tomorrow. I have lots of them light ones and dark ones (my own strain) so to say, anyway that's off topic here. If I'd only kept those NH from then (hindsight is 20/20) I might would have had a good line still yet today. But as a kid lost interests in them and went on my merry way of sowing wild oats and such. Now I'm out there weeding my wild oats out and searching for keepers.
lol.png


Jeff
 
CC's CoopCuties :

Quote:
Hi

Both, born here, live here. I would LOVE to have this strain in my coop, and would have them and only them. I am set up for a dozen birds only, so what I would be after would be a couple of roosters and the rest hens. I don't have the means or the desire to expand my coop size right now, but one doesn't need to be big to work exclusively with a specific strain of bird.
Years ago I had a larger coop/operation. I've worked on a couple of farms when younger, including caring for livestock great and small. I have been doing this whole thing on and off for many years, but usually with just hatchery day olds, usually not even knowing what hatchery my chicks came out of. When growing up my grandparents had a working dairy farm, with a chicken house, they had bantams and leghorns in those days. Only in the past year or so have I suddenly began to self-educate about chicken bloodlines and the older breeds of birds.
For me, being in NH, what breed I wanted is a no-brainer. I've played around with several breeds, but I started with NH Reds and I keep coming back to them, even if they are just hatchery birds. All I can say is that if someone is willing to help me with some chicks in the spring, I'll do my best with them, and in turn be willing to ship eggs and maybe some day olds back and forth. It would be neat to bring this strain back to NH! No doubt that just through word of mouth along with this community forum I'd be as busy as I'd want to be, as I don't doubt that once others here in NH became aware of what I had, I'd be getting inquiries from good people who would also want to obtain some. Interestingly, I have 2 young kids who are very much a part of my chicken keeping, and not 2 miles away is a fairground that hosts 4H and other agricultural events throughout the year, including venues that birds are judged at. And there are other fairgrounds within easy driving distance that do the same thing. I've never showed a bird, but there is a first time for everything. My kids would love the show thing, no doubt about that.

I agree about preserving this breed, by sharing it, this is what is important, much like Heritage Barred Rocks. The market is inundated with hatchery stock, that is crowding out the heritage pure bred fowl. I too, choose to limit my capacity to about a dozen birds, but will do all that is possible to introduce these birds in Maryland and surrounding areas. I have access to an incubator, but would like to hatch eggs naturally with a surrogate, and hopefully integrate young birds easier into my flock (and replace a few while I'm at it). Then sell the the others in this area. I want to enjoy a beautiful heritage flock, and act responsibly with the rest. I was dumbfounded by local sellers who had no conscience about pushing Production Reds as Rhode Island Reds. When I asked why - the woman behind the counter just shrugged her shoulders and said, "Same Difference!" No freaking way! I made inquiries to the hatchery in Ohio, who showed the same lousy attitude. I'm still ticked off by the apathy- they just don't care . This is where I am folks! I do care, and can contribute in my small way, and make it happen. I already made plans with jwip for Barred Rocks, and would appreciate, very much to do the same with German New Hampshires. I do the same with Heirloom Tomato seeds, and helped to bring back a variety, that was on the brink of disappearing forever. These seeds had a 50 year history in an aging family who gave up gardening, and I saved them.....​

Hot dang go-ahead on, I'm with and hear ya brother
clap.gif


Jeff
 
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I could take care of Bill Braden if you want me too. He doesn't live very far from me. What a great guy I have visited with him several times. I just don't want to take anybody's business away from them

Scott
 

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