I have read the stickies, but I have a few more detailed questions...I want to make sure it goes better this time around
1. I am going to try incubating them in a cardboard carton this time with the end elevated. Do I leave the lid on or do I only use the base? Oh, and how steep of an angle do I need to have the cartons at? There isn't a huge amount of room in the Hova-bator, and I wouldn't want to get them too close the the heating elements...
2. I am using a Hova-bator 1602N. When I turn the eggs, I have to take the entire lid off...will the drop in humidity and temp cause any harm?
3. What is the best thing to use to measure humidity? I live 40 minutes from the nearest walmart and 1 hour 15 minutes from the nearest Petsmart. I am going to the Walmart tomorrow and there is a Home Depot and a Radioshak in town near the Walmart...so I would like to get something at one of these places so that I can start my new batch this weekend.
4. Purely out of cuiousity, what does too much humidity during lockdown do?
5. How often is it safe to candle? Can the whole carton be taken out at this time and left out in a room with an approximate temp of 70 degrees while they are being candled? I would think it would be better than opening and closing the lid 24 times to candle each egg, but I could be wrong.
6. How bad is it to add cold water to the evaporation trays during incubation? I did this last time, and then read that I am supposed to use warm water.
7. I have read that some people put the eggs in a carton for hatching also...do they still need to be elevated at one end or do you lay them flat for lockdown?
That is all I can think of for now...if I come up with anything else, I will add it
Thanks a bunch in advance, guys! I REALLY want this next batch to go better than my first
1. I am going to try incubating them in a cardboard carton this time with the end elevated. Do I leave the lid on or do I only use the base? Oh, and how steep of an angle do I need to have the cartons at? There isn't a huge amount of room in the Hova-bator, and I wouldn't want to get them too close the the heating elements...
2. I am using a Hova-bator 1602N. When I turn the eggs, I have to take the entire lid off...will the drop in humidity and temp cause any harm?
3. What is the best thing to use to measure humidity? I live 40 minutes from the nearest walmart and 1 hour 15 minutes from the nearest Petsmart. I am going to the Walmart tomorrow and there is a Home Depot and a Radioshak in town near the Walmart...so I would like to get something at one of these places so that I can start my new batch this weekend.
4. Purely out of cuiousity, what does too much humidity during lockdown do?
5. How often is it safe to candle? Can the whole carton be taken out at this time and left out in a room with an approximate temp of 70 degrees while they are being candled? I would think it would be better than opening and closing the lid 24 times to candle each egg, but I could be wrong.
6. How bad is it to add cold water to the evaporation trays during incubation? I did this last time, and then read that I am supposed to use warm water.
7. I have read that some people put the eggs in a carton for hatching also...do they still need to be elevated at one end or do you lay them flat for lockdown?
That is all I can think of for now...if I come up with anything else, I will add it
Last edited:
