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Even after its opened Wishing? How long will it keep like that ?
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It’s super easy!Im sorry your hurting Jane.
Im not getting alerts. Sitting here bored to death and refresh 5 xs and they dont show.
The cobbler Jane ? I have never made a pie before.
We might need to know how to make that chicken pot pie Ally unless its too complicated
after its hot you put the raw rolls on top and bake it longer ?It’s super easy!
2 cans of sliced potatoes
1 can of sliced carrots
2 big cans of cream of chicken
Peas, I used frozen and just eyeballed the amount.
1 cup milk
Garlic, black pepper and parsley. NO salt.
2 cans of crescent rolls.
Cooked chicken breast.
Mix everything except crescent rolls together and bake at 350 until simmering then add crescent rolls. Bake until golden brown and firm.
Yes. If you put them on and bake together the broth won’t be warm all the way through when the rolls are done.after its hot you put the raw rolls on top and bake it longer ?
sounds doable. Thank you ! Now if I can figure out how to roll them stupid things. LOL I bought 2 cans for Christmas.Yes. If you put them on and bake together the broth won’t be warm all the way through when the rolls are done.
Lay em flat, start at the wide end and roll towards the point.sounds doable. Thank you ! Now if I can figure out how to roll them stupid things. LOL I bought 2 cans for Christmas.
ohh I started at the point last time I tried to make them. Did I ever say I HATE the torture chamber ? LOLLay em flat, start at the wide end and roll towards the point.
ohh I started at the point last time I tried to make them. Did I ever say I HATE the torture chamber ? LOL
I made a bag of steamed veggies today. I never tasted anything like it. They were Mediterranean flavored what ever that means. I talked Tom into tasting one and he shivered.