Granny's gone and done it again

OR at least not with me.
I stopped sending you extra pms when you told me you couldnt read the thread because someone kept sending them. We aint talked dirty in a long time . LOL
 
I start with ham stock and then frozen /left over mashed taters with liquid squeezed out as a thickener. LOVE me some split pea soup BUT hate regular cooked pea's . STRANGE child I be. :lol:
#1son wants a ham this Christmas. He's the only one that really likes it, but I figure I can freeze leftovers and make him a ton of soup with ham in it... both split pea and potato. Hot soup is good! It's been a cold Nov-Dec this year. Already had more frost mornings than all of last winter.
 
I stopped sending you extra pms when you told me you couldnt read the thread because someone kept sending them. We aint talked dirty in a long time . LOL

LOL

well fine "mud hole" , " dust bunnies"
 
#1son wants a ham this Christmas. He's the only one that really likes it, but I figure I can freeze leftovers and make him a ton of soup with ham in it... both split pea and potato. Hot soup is good! It's been a cold Nov-Dec this year. Already had more frost mornings than all of last winter.
That aint nothing, Robert dont like ham and I wanted it so I bought a huge ham and a small corned beef. 2 meats for Christmas ! hahaa
 
#1son wants a ham this Christmas. He's the only one that really likes it, but I figure I can freeze leftovers and make him a ton of soup with ham in it... both split pea and potato. Hot soup is good! It's been a cold Nov-Dec this year. Already had more frost mornings than all of last winter.

don't forget scalloped taters with ham. Which happens to be what I am making Sat for dinner
 

New posts New threads Active threads

Back
Top Bottom