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Oh! But that meat was good and it was right outside the door instead of going to Grammas house to use hers! It was a super super drum smokerThat sounds like the original UDS. Ugly Drum Smoker.

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Oh! But that meat was good and it was right outside the door instead of going to Grammas house to use hers! It was a super super drum smokerThat sounds like the original UDS. Ugly Drum Smoker.
Is that what they use for a Brazilian butt lift?That one is just shaped sort of like a butt with a layer of padding to sit on.![]()
We have a traeger that smokes wellMy brother has a smoker and he uses it when they get deer. It is much easier then trying to keep the temperature even in the old smoke houses.
We used to smoke our meat in a metal barrel with the bottom removed. Put bars across the top to hang meat on and a piece of metal roofing on the top to seal it.
We dug a trench outside the barrel that went into the barrel. You built the fire in the trench and covered it. Depending on how windy the day was, you uncovered the fire just enough to give it the right draft. The barrel acted as a chimney. I can still smell it ...ummm
Tom doesn't use matches to clear the air after you?My stomach hurts. 3rd day Ive been having some rotten gas.![]()
I've tried tums, zofram and linzess. Its cramping. Drs tomorrow for Tom and myself. Follow up from the hospital a little late.
Never heard of a traeger.We have a traeger that smokes well
YesIs that the fat cap?