Granny's gone and done it again

The Pacific geoduck (/ˈɡuː.iˌdʌk/), scientific name Panopea generosa, is a species of very large, edible saltwater clam in the family Hiatellidae.[1][2] The common name is derived from a Lushootseed (Nisqually) word gʷídəq.

The geoduck is native to the west coast of North America. The shell of the clam ranges from 15 centimetres (5.9 in) to over 20 centimetres (7.9 in) in length, but the extremely long siphons make the clam itself much longer than this: the "neck" or siphons alone can be 1 metre (3.3 ft) in length. The geoduck is the largest burrowing clam in the world.[3] It is also one of the longest-living animals of any type, with a lifespan of up to 140 years; the oldest has been recorded at 168 years old
 
Bless his heart ,sorry
So there's no misunderstanding, he was playing with his brothers and they were jumping out the window, so he did too. Destroyed his foot/ankle.

My wife is from the north west they like salmon and gooey duc, and the like I'm a fish and seafood foodie
Your wife knows the good stuff! How about dungeness crab? :drool
Granny, the clams are cut up to eat. :D Breaded deep fried clam is a beautiful thing! mmmmm and clam chowder!
 
So there's no misunderstanding, he was playing with his brothers and they were jumping out the window, so he did too. Destroyed his foot/ankle.


Your wife knows the good stuff! How about dungeness crab? :drool
Granny, the clams are cut up to eat. :D Breaded deep fried clam is a beautiful thing! mmmmm and clam chowder!

but the New England chowder version :drool
 
but the New England chowder version :drool
I like both kinds! Red is less fatty so I can eat more!!
Clams in with olive oil, butter and garlic is delish over pasta too, especially if you cook in a little white wine for extra flavor.

wonder if I have already eat it ? I buy clams from the store canned to make clam chowder.
Not sure, but wouldn't surprise me. There are other species of large clams, but the geoducks are the largest.
 

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