Granny's gone and done it again

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twisted-acres-farm said:
you can "over cook" in any thing that uses heat. The advantage to a crock pot is its slow and you can get it ready to go before work OR in the am and its about perfect at supper/dinner time in the evening when you get home or inside.
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:confused: It was still good. Of course I will never get the crock clean. cabbage was mush
 
twisted-acres-farm said:
I started a fire in the oven yesterday. Put it on self-clean and left for church , Angie called the fire dept. Evidently there may have been "to much" drippings/overflow in the bottom of the over. SHE was NOT amused. :oops:
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WOW ! Good thing she was there. I still am one up on you.
 
Granny Hatchet said:
WOW ! Good thing she was there. I still am one up on you.
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NOPE it would have been fine other then all the smoke in the house.

So if you don't have a fireplace and like watching flames just make sure to have lots of "stuff" in the bottom of your oven and then hit the self clean , sit back and enjoy

It may have happened to me before. :oops:
 

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