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Granny's gone and done it again

If you go into the healthcare field you should have empathy and a caring spirit. Hopefully you get some of the other kind of help to, I know they are out there. ❤️
I was out there. 😃 Love the old folks. Worked as a CNA for years. Now I'm the old folk. 😄 I'm seeing and noticing things that I can say - oh, now I know why so and so did this, or that's why he did that. Yeah........
 
Sorry, no, Larry.

Going to go try to make corn tortilas for tostadas for dinner tonight, wish me luck. Laterz!
Good luck! I make my own. Just learned last year. It takes a while to get the hang of it, but really even your first ones will be great, even if you don't get the "puff".
 
Afternoon all! It's 27-28 degrees here. Keeps bouncing back and forth but feels down right balmy right now!

Something easy that you might try with your laptop to speed it up. Up at the top right corner, under the X you use to close your window there should be three dots. Click on those and look down the list till you find history and click on history. Somewhere on that cascade that shows up there should be "delete all history" click on that. My desk top will take me to another 'page' that will ask me what I want to do, delete all history and clear all tracking cookies is what you want. If that cache is too full it can really slow up your computer. Especially if there are a gazillion tracking cookies at play.

Been meaning to say, welcome to all newcomers, pull up a rockin' chair, grab a glass of your favorite beverage, or mug, depending, set a spell and visit with us.
 
I've had one egg that I've found frozen. Unfortunately it was cracked also so I just put it in a cup until it thawed, then cracked it and gave it to one of our dogs. Better than throwing them out.

You can actually freeze eggs, you need to crack them and beat till blended. I freeze mine in ice cube trays then. One cubical on one of my trays holds about 1.5 eggs. 2 if they are bantam. They keep for at least a year in your freezer. I've used mind for baking and cooking and you can't tell that they have been frozen.
 

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