- Oct 6, 2008
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I typically don't buy grocery store chicken, well not for the last year when we started raising our own meaties, but were out of chicken (meaties are 3 weeks) and my nephew only eats chicken and stayed for the weekend so I went and bought two whole chickens and both legs were broke on both chickens!!!
Is that because of how they were raised or is it because of how they were processed? I've never seen that before!!!