- Thread starter
- #71
TundraFang
Crowing
I think you have a valid point. I have never owned pigeons, much less raised one from hatch so I have no idea what I'm doing.Dozens of baby pigeons have been born in my loft, raised by their parents, and they are eating all day long, and feed when their crops are half full, and sometimes even full.
Is there any chance you are over thinking this whole thing? I'm not trying to discount a potential health issue that requires your attention, but it just seems one moment you think the bird is fine, and the next you think it is not.... perhaps the bird has been fine this entire time and you might be perceiving it's not ok, when in fact it is?
I'm only saying this because pigeons are amazingly resilient birds, and the way you've been describing these problems doesn't make a lot of sense to me. Pigeons being raised by other pigeons eat way before their crops empty. Why should it be any different here?
I do know he had sour crop at some point because the vet did a crop swab. I know he aspirated, though I believe it was because of his crossbeak, not overfeeding. There was a period where he would not gain weight, but he did weigh 40 grams today so hopefully we are past that.
I was told by other pigeon keepers that I should let the crop fully empty at least once a day to prevent infection. Whether that has any merit, I am unsure.
I do feel as if it's been a bit of a roller-coaster in regards to his health, but as I've said previously, I have zero experience with pigeons.
On a side note, rereading through this thread, I realize I never mentioned his name. I call him Norbert/Norberta (still unsure of sex) which started out as a joke and the name stuck.
TLDR: Am I going insane? Probably.