Hey BYCers,
I have a strange issue that hopefully one of you can set me straight. I recently set some eggs in my ECO20 'bator. They were clean (I didn't wash them, but their was no dirt or residue on them) and were sound with no visable cracks. After 24-48 hours, 2 out of 15 eggs starting oozing. There were specks of dried gelatin like stuff forming on the shell. It wasn't all over , just one or two spots. The color was tinted yellow, dry and brittle to the touch. It seems like some of the inner fluid leaked through micro cracks and "cooked" on the surface until dry. I thoroughly clean and sanitize my bator before setting the eggs, so I don't suspect bacteria in my bator. What do you think? Thanks in advance. Pete
I have a strange issue that hopefully one of you can set me straight. I recently set some eggs in my ECO20 'bator. They were clean (I didn't wash them, but their was no dirt or residue on them) and were sound with no visable cracks. After 24-48 hours, 2 out of 15 eggs starting oozing. There were specks of dried gelatin like stuff forming on the shell. It wasn't all over , just one or two spots. The color was tinted yellow, dry and brittle to the touch. It seems like some of the inner fluid leaked through micro cracks and "cooked" on the surface until dry. I thoroughly clean and sanitize my bator before setting the eggs, so I don't suspect bacteria in my bator. What do you think? Thanks in advance. Pete