Having an issue Making Bread....3rd attempt using suggestions here

[lockedhearts]

All great ideas. I did make White Bread this weekend and used non-iodized salt, it did make a difference.
I am going to try French bread again tomorrow, I'll let everyone know how it does.

 

[lockedhearts]

Updated on page 1, baking now. It smells AWESOME!

 

[lockedhearts]

It's Good! I will post pics tomorrow from the PC, I don't have the program on my laptop.