I am hatching turkey eggs for the first time. I believe the breed is Narragansett, I put them in egg cartons with pointy end down, of course. I also left the vent open so carbon dioxide can escape. I filled my incubator half way with water. Now my question is are they supposed to have water in the incubator like chickens, or be like duck and quail and dry untill lockdown? Also how long is the incubation period? Do they have to have cool down periods like ducks do once a day or are they ok like chickens and quail? Any advice is very helpful, but please try to make it straight to the points. If you trail off I tend to vet VERY confused.. Thank you!!