Here we go!!!!(pictures added!!!)

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Best of luck to you!!! Hope all goes smoothly
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Well, I think things went pretty darn good. We process 10 birds total yesterday. Packed them off in ice last night, and I cut them up this morning.

My father agreed to help.

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I’m glad he did. It would have been tough with just one person. There’s going to be some seriously good eaten this winter! I tried as best I could to preserve every part. I even froze up the butchered carcasses to make stock later. They’re in the freezer as I type(that’s just 10 of the 30 chickens we have!!! The freezer was bought just for the birds!)

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I couldn’t stand it! So I fired up the old grill and barbequed some legs and a one breast just to see how it was.

A little marinade
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Your best grillin’ buddy
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And lets get this show on the road!!!
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OMG……. It’s really good!! (I couldn’t help myself!)
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Thanks to everybody on here who helped make my birds a success!!!
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