I was very keen on Delawares for the reasons you mentioned, I did all the reading and they sounded perfect for my needs. I never did get any though, I decided that pea combs would be best for my situation, but it seems that in Ontario Delawares are in demand.
I do think the Buckeyes are more improved at this point. That's such a cool breed.
I think Delawares might make a comeback. We're are working on it. Trying to figure out some real-life ways to measure things like "feed conversion ratio" so we can communicate accurately with people who want to use them for production birds. Also, my specific breeding group is working with a great consultant to help us breed them to the standard for showing, and because we do understanding that they have to conform to the standard a bit more to actually to have places to put meat, etc.
Breed club people have a couple cool projects going, like developing a visual guide to interpreting the standard for the Delaware. And a couple people have bought Delawares from several sources to raise them and share comparative info. One of the club organizers is starting a project to show us how to breed "good" Delawares from hatchery chicks.
For sure I don't think they're to the point to make any production promises. They're getting a lot closer to being show birds, though. And that feels really good.
Here is one of my breeding pens our breeder/judge consultant and I just set up this week. Cock and pullets.
Last edited: