Hey Grandpa, What's for Supper? Part 2

I'm making lasagna to be served with green beans and sourdough bread.
 
I'm about to serve rosemary/balsamic pork roast, mashed potatoes with gravy, zucchini squash. It really smells good. :drool
 
Went out for anniversary - had an expensive meal - got food poisoning. :barnie

I should cook every night. Tonight I will make steak on the grill, baked sweet potatoes, and yellow summer squash.
 

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