Hi! Glad to be here. I live in rural Wyoming and have been raising chickens for almost 7 years. Currently have a flock of 35ish free-ranging layers (various breeds), along with a mess of broilers and my daughters’ 4h bantams.
We are considering moving onto a 1/4 acre in town, so I’d love advice on keeping poultry there.
We are considering moving onto a 1/4 acre in town, so I’d love advice on keeping poultry there.