Quote:
You do not want to destroy the Trypsin, what you are doing is killing the Trypsin Inhibitors by either roasting or boiling.
Trypsin -
A digestive enzyme that breaks down proteins in the small intestine.
Trypsin inhibitor -
Trypsin Inhibitors are chemicals that reduce the availability of trypsin, an enzyme essential to nutrition of many animals, including humans.
Chris
You do not want to destroy the Trypsin, what you are doing is killing the Trypsin Inhibitors by either roasting or boiling.
Trypsin -
A digestive enzyme that breaks down proteins in the small intestine.
Trypsin inhibitor -
Trypsin Inhibitors are chemicals that reduce the availability of trypsin, an enzyme essential to nutrition of many animals, including humans.
Chris