So then mine shivering/shaking wasn't a sign of them being cold? and yes the water has to be "plugged" in after certain temps otherwise they get a skating rink which leaves them less than impressed lol
I was agreeing with you.


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So then mine shivering/shaking wasn't a sign of them being cold? and yes the water has to be "plugged" in after certain temps otherwise they get a skating rink which leaves them less than impressed lol
I was agreeing with you.Unless it's severely cold, they should be fine. Especially a big meat breed like pekins, which are bred to be somewhat fatty anyway. They got extra insulation.![]()
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Oh ok.. no problem.. was a bit confused ... My Drakes are pretty hefty being Muscovy but those petite little hens, they quiver & shake in the horrid temps..
Aren't scovie's bred to be leaner? I think it's the down and extra fat in ducks that keeps them warm, so that would make sense too.
We've had the exact same weather today.... Yes, scovies are definately not smaller in mass than mallards, but Scovies are naturally less hardy (zone 9, compared to the zone 4 mallard), but they can keep body heat well, and they are more active than mallards (so of course that builds up body heat).I don't think so, they just are a leaner meat naturally.. but i do know they are not as "waterproof" as others, the oil gland is less developed, so they don't dry up as well which of coarse with my insane weather(ie; today- freezing rain that has now turned to a snow storm) that makes it harder for them.
We've had the exact same weather today.... Yes, scovies are definately not smaller in mass than mallards, but Scovies are naturally less hardy (zone 9, compared to the zone 4 mallard), but they can keep body heat well, and they are more active than mallards (so of course that builds up body heat).