- Aug 8, 2013
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I have four dozen eggs in my fridge now. This winter has been good to us so far! My family had the flu a couple weeks ago though and I'm thinking atleast one of these containers is two months old. I didn't feel like cooking anything or really even moving from the couch. Do I pitch them? Is there any way to tell if they've gone bad? I don't really wash my eggs just toss them in the fridge. Thoughts?