I've noticed that my Easter Eggers eggs tend to be more medium size than large. Is that a trait that seems to run with tinted egg layers? Next spring I am going to start selling eggs at the local farmers market and will charge about the same prices as you. Right now I am intentionally
underselling some locals who have taken advantage of being the only few "fresh egg" sellers in the area. (they have raised their prices from $1.50 to $3.50-$4 on average in the last two years) The demand for eggs is high but not at those prices unless it's at the local farmer's markets that are around. Currently I have more "orders" than I can fill.
Free enterprise at work I guess.