A friend and I are getting geared up to process my cornish x's in a few weeks. We've had several requests from people asking if we would process theirs as well for a fee. I'm not opposed to it, but I don't know what a fair price would be. So, if you were to have someone come to your place to process your chickens whole, how much would you be willing to pay? Vacuum packing extra? I'm in northeastern Indiana.