- Aug 16, 2009
- 36
- 5
- 94
I'm worried about the eggs in the incubator. My 12-year-old daughter is doing a science project about the hatch rate in grocery store eggs. The incubator humidity slowly inched up and she didn’t realize until today that it had gotten up to an average of 65% towards the end. She also didn’t get her days tracked right so she only just removed them today from the automatic egg turner. At this point she’s pretty devastated, thinking they probably all died (10 were developing nicely as of day 14). Any words of wisdom or advice at this point? Is there any chance any will hatch or do we think they drowned since the humidity was too high (and we don’t know how long it was at that level- early on it was closer to 50%)?