I cook , part out and freeze the left overs. Just me.We recently bought a turkey just under 12 pounds . Just the 2 of us . I plan to cut it in half for 2 meals . I have a meat bandsaw so not hard to do .
My own I have been parting out and freezing.
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I cook , part out and freeze the left overs. Just me.We recently bought a turkey just under 12 pounds . Just the 2 of us . I plan to cut it in half for 2 meals . I have a meat bandsaw so not hard to do .
I break ours down to individually packed breasts and thighs, pairs of legs and usually 4 wings to a pack. I thaw just slightly and use a cleaver.We recently bought a turkey just under 12 pounds . Just the 2 of us . I plan to cut it in half for 2 meals . I have a meat bandsaw so not hard to do .
Well that's almost at the complete opposite end of the state for meWestern suburbs of Chicago.
There's a bunch of us in the Chicagoland area. It's nice to have people who can truly understand the excitement of that 1st egg or heartache when a predator strikes.me too!
Still glad to have you here on the IL thread!Well that's almost at the complete opposite end of the state for me
Stick around. There's occasionally others looking for connections in central and southern IL.Well that's almost at the complete opposite end of the state for me
I think they were wanting turkey eggsStick around. There's occasionally others looking for connections in central and southern IL.
Well that's a ride then... lolI think they were wanting turkey eggs.
Yes, plus the freezing cold winters...There's a bunch of us in the Chicagoland area. It's nice to have people who can truly understand the excitement of that 1st egg or heartache when a predator strikes.

