Temps still holding steady?Good morning all
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Temps still holding steady?Good morning all
temps are still perfectTemps still holding steady?
I know.now I am trying to get humidity set right.That is great news CH!!!!
For those who say
Pics or it didn't happen
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@evitachu Good morning! Top pic position is correct.... see below. it would help to have seen the sizes of air cells marked on the shell so I could perhaps estimate weight loss for the egg, without that I am taking my best guess at all that yellow gunk that you ran too high humidity and or lowered it too late in the process, combined with possible low temps. Had you calibrated thermometers and used at least two? Even if you ran below 99.5 just a bit it can cause hatch issues.@Sally Sunshine This is the egg that had the big air cell. I was trembling when I opened it. On day 19, I quickly candled it before entering the lockdown. Movement detected. Day 22, egg #1 hatched. Today is day 24 and I candled it one last time, no movement. So I braved myself and cracked open.
I wonder what happened. It looked like the butt part is not fully formed? Please educate me. I am a novice.
And below is a Polish egg died on day 10.
Please educate me so I can learn and understand.
Thank you!
ha ha ha!!! Good luck with them! what of those 5 white leghorn shipped air cells did they correct? @MirajaneSo it may be worth a shot for you, and I am not clear on your temps or calibration, Hammond found that a bit higher incubation temps increase chick initial body weight believe it or not, at the higher temp 99.9 the higher the rate of egg water loss in the first 16 days of incubation. What I have found is when I incubate at a slightly elevated temp 100 to 100.5 calibrated I have much cleaner hatches. They found that its the opposite with low temps, body weight of chicks were less. Then you get into the additional factors of adding low high temps with humidity and ventilation.... Best we can do is work these areas to achieve absolute and relative weights. IN KNOWING THAT and then factor in that EACH EGG & breeds are different in age, air cell size, genetics etc.
2nd
What Went Wrong During Incubation
Why break out and analyse hatch debris?
http://www.aviagen.com/assets/Tech_...os/05HowTo5-BreakOutandAnalyseHatchDebris.pdf
http://www.slideshare.net/HenryArts/pas-reform-academy-2012
High Humidity ~ cause read page 36
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Trouble Shooting Failures with Egg Incubation
http://msucares.com/poultry/reproductions/trouble.html
Hatchability Problem Analysis
http://ufdc.ufl.edu/UF00008570/00001
Troubleshootting Incubation
http://anrcatalog.ucdavis.edu/pdf/8127.pdf
This is also a great pdf with pics: paste link in browser search:
http://www.google.com/url?sa=t&rct=...joHICw&usg=AFQjCNGgYxCBYwBex31MS5w2McdnpH1zbw
Quote:
Originally Posted by Mirajane
I told you guys I set 21 eggs... Well, today they somehow multiplied. 4 more eggs magically appeared in there. I don't know how it happened. Actually, I do. It was my Mom. I walked in just as she closed the lid to the incubator. I told her nothing has developed yet, no need to open it, and she told me that was not the reason, and then she left. Looked in, more eggs appeared. In all the wrong spots to boot. She couldn't have made them more noticeable.
they can take a cooling shellee! your good, glad its fixed!!I don't know what I did, but, I fixed the turner! We're back in the game! I certainly hope I didn't screw things up with handling eggs and the temperature loss... Good morning, @Sally Sunshine ... Thought I'd line myself up early on your Sunday morning docket.![]()
caught?I just caught the last 2 legbar pullets to be picked up in a couple of hours.
awesome!Temps still perfect
Nice!