I meant to ask you this last night, but you got gone too quick: Do the Production Reds lay a darker egg than the RSL's, and fewer of them? I'm thinking probably so.Probably should use Sharpies to mark the air cells so the chicks can see the zip lines on the inside of the shells.
I believe that is correct. I only have RSL laying right now, and the eggs are cream colored. I sure am missing those dark brown jumbo eggs... but the light eggs taste delicious too!!!
They look interesting and pretty. I hope you enjoy them. They would sweat to death hereAll black, organs and EVERYTHING is black. I saw where people were callin them the Lamborghini of chicken, because they are extremely expensive and I just happened to get mine for a great deal!
Some of mine are cream colored, too, but I have 2 who lay really dark eggs; one darker than the other. That's what prompted the question a few days ago about my BCM's genesI believe that is correct. I only have RSL laying right now, and the eggs are cream colored. I sure am missing those dark brown eggs... but the light eggs taste delicious too!!!
They look interesting and pretty. I hope you enjoy them. They would sweat to death hear
Yep... egg color depends on the genes of the roo that's passed to the chick. Darker genes equals darker eggs...
The epitame of "blackened chichen"... but I would have a hard time eating one. I like my chicken to be white(ish)....
