I think Fire370 have them!Chickens don't have sweat glands. All my chickens are black except the skin and they do great in our heat. I think ACs would do as well with the big combs and wattles.They look interesting and pretty. I hope you enjoy them. They would sweat to death hear
There was someone on the Old Folks Home thread that was raising them.Black skinned birds are a favorite in the Asian community. The Asian/Latin market (seafood city) near me has one of those open top meat freezers that is full of silkies. They look a little like Cornish Game Hens - except black.The epitame of "blackened chichen"... but I would have a hard time eating one. I like my chicken to be white(ish)....I would think the fact that they are much bigger than silkies would make them a hit.Yes I agree I don't know how anyone could even think about eating that and even spending that much money just to eat themThat's for sure. I peruse the frozen food section at another Asian market in So. St. Lou and I'm amazed at what I find there. The things that look like 8" roaches are what really turn me off.It's called "different strokes for different folks".I hope they weren't at 108 long. I gave up once after a week on 30 eggs that the LG subjected to swings from 92-108. I quit turning and forgot to remove the eggs. I switched to broody hens putting new eggs under them. I went into the cellar and heard some noise. Checking it out, there were 2 chicks running around the incubator. Wild temp swings and no turning the last 2 weeks and they still hatched on their own. You just can't kill these birds no matter how hard you try.Good morning.... Incubator update. After all this time, I have found a more suitable place for my incubator... After struggling with the temperatures of 108 and stuff.. I have it fluctuating between 97 and 100 degrees.... Have not focused on the humidity yet... Is 97 degrees to low for the quail eggs?