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These animals (from which the grocery store meat comes) usually have pretty miserable lives and deaths. I know all my boys (it's usually boys) have happily run around eating grass and bugs - they have a good life and then one bad day at the end. I certainly understand doing it yourself or with your own birds is not for everyone (and yes, it's hard to do), but you may want to consider instead finding a local farmers market where you can know where the meat comes from and how the animals were treated - and also support those farmers directly. I started doing that for a number of years earlier. Just a thought.
It's even worse for pigs - I can't raise them myself here, so I get my pork/bacon/etc., from a local pig farmer (name of his farm is "Peaceful Pork").
At 72 years young, I'm the oldest one here, & I'm not super-excited about processing birds, either. I've done it, but I'd rather not. However, you'll get to the point where you have too many roosters that you need to do something with. You can sell them, or give them away, but 9 times out of 10 they're destined for someone's pot, anyway. That's just the way life works.
This is the other point - with a lot of cockerels, it is NOT kind to keep them until they are fighting and injuring each other (or the pullets), etc. At least in my experience, every single adult rooster has separate housing (with his girls) at my place. Which is why I really need to get on the stick and get these boys processed...
For every backyard meat or egg bird, there is one less living a miserable life in a commercial operation.
+1000
OK, this was a timely discussion, I really DO need to get off my duff and get that frat house pen ready.
BTW - here are two tips:
1) A Super Soaker Zombie Strike Dreadshot Blaster is an EXCELLENT tool to be able to get a cockerel chasing and harassing a pullet to stop, from 20 feet away.
2) BluKote is a great way to mark very young chicks. I learned this by accident - a shipped chick had an abrasion on his leg due to something in the box - put on BluKote, he squirmed, and got some over his eye in addition to his leg. The leg marking persisted several weeks, and the over-eye bit is STILL there (at six weeks - looks like eyeliner). I'm going to do this next time when I need to mark chicks on the way out of the incubator.
Oh, bugger!!!! I just started raining. I'm glad I mowed yesterday, but I won't be working on that frat pen today, apparently. Looks like indoor chores instead (not nearly as fun).
- Ant Farm