Are they Lavenders? I've heard that some lines of Lavenders still have issues with green eggs popping up. If not, then yep, looks like you have some pretty olive eggers instead.
I don't know, I just sat it on a napkin on the counter last night after taking pictures and went back to bed. I'll have to open it to see for sure, but it doesn't look like there are two yolks (the membrane is somewhat see-through, but not quite enough so to be sure).
Nah, no such thing as dumb questions! I don't know about anyone else, but I don't eat the soft shelled eggs like that. Too much risk of contamination without the shell on it, in my opinion. I just held onto it because it's my li'l ducky's first try at it. I'm a proud ducky mama.
Edited to add, oh, and congrats on the future move!!
You took my advice, right?