I wasn't sure if this was best put in the Baby Chicks forum or here.
I live in Louisiana and outdoor temps range between just below freezing in the dead of winter to 110 degrees in the summer. It tends to run warmer year round. I am building a custom brooder that I would like to have left permanently outside except in the absolute worst conditions (it will be moved into my shop on the handful of days per year that extremes are reached). I have a spot for it under my carport, where it will be up against a wall and out of the rain and always in shade.
It will be 8 feet long and just over 2 feet wide (so I can always reach the back, no matter where a chick runs off to). A 53" section is completely open -- the sides and floor are hardware half-inch hardware cloth. A shelf will sit below this where I'll clip in puppy pads to catch waste.
The other section will be fully enclosed with plywood and have a solid floor that I can remove to clean, and there will be a removable door so I can keep tiny baby chicks contained there or lock it up in more extreme cold. I'm considering putting light-controlled LEDs inside that box so confined chicks aren't just sitting in the dark during the daytime. There's just enough room for the brooder plate and food and water and a little run around space. ((The whole thing will function as a quarantine box for adult chickens, too, when there's no chicks around.))
So, my question is this: Should I make the closed-in section insulated? I can create a double-wall with two pieces of plywood all the way around -- but if I do this, what should I use as insulation between the plywood? How thick should it be to be optimal? What about the floor? The goal is to prevent them from cooking as well as getting too cold.
I live in Louisiana and outdoor temps range between just below freezing in the dead of winter to 110 degrees in the summer. It tends to run warmer year round. I am building a custom brooder that I would like to have left permanently outside except in the absolute worst conditions (it will be moved into my shop on the handful of days per year that extremes are reached). I have a spot for it under my carport, where it will be up against a wall and out of the rain and always in shade.
It will be 8 feet long and just over 2 feet wide (so I can always reach the back, no matter where a chick runs off to). A 53" section is completely open -- the sides and floor are hardware half-inch hardware cloth. A shelf will sit below this where I'll clip in puppy pads to catch waste.
The other section will be fully enclosed with plywood and have a solid floor that I can remove to clean, and there will be a removable door so I can keep tiny baby chicks contained there or lock it up in more extreme cold. I'm considering putting light-controlled LEDs inside that box so confined chicks aren't just sitting in the dark during the daytime. There's just enough room for the brooder plate and food and water and a little run around space. ((The whole thing will function as a quarantine box for adult chickens, too, when there's no chicks around.))
So, my question is this: Should I make the closed-in section insulated? I can create a double-wall with two pieces of plywood all the way around -- but if I do this, what should I use as insulation between the plywood? How thick should it be to be optimal? What about the floor? The goal is to prevent them from cooking as well as getting too cold.