Hello All,
For the past year or so I have been thinking about trying my hand at raising my own meat. I was thinking of trying heritage turkeys that way I can raise my own turkeys without having to buy poults. I am part of a family of *soon to be 10* so heritage breed that gets rather large isn't out of the question. I was wondering if any of you had suggestions for a breed? I also was wondering how large a turkey coop should be for 2 hens and a gobbler and if this was a good ratio for breeding the hens? I was thinking of putting the turkeys near the back of my property near the woods. Once in a while I have seen flocks of wild turkeys in that area and I was wondering if this could cause problems? Thank you so much for the help!
For the past year or so I have been thinking about trying my hand at raising my own meat. I was thinking of trying heritage turkeys that way I can raise my own turkeys without having to buy poults. I am part of a family of *soon to be 10* so heritage breed that gets rather large isn't out of the question. I was wondering if any of you had suggestions for a breed? I also was wondering how large a turkey coop should be for 2 hens and a gobbler and if this was a good ratio for breeding the hens? I was thinking of putting the turkeys near the back of my property near the woods. Once in a while I have seen flocks of wild turkeys in that area and I was wondering if this could cause problems? Thank you so much for the help!