It's Fall Soup time!

[pookiegoldman]

Southwest Turkey Tortilla

1 lb cooked turkey (great for leftovers)
1 onion, minced
2 tb oil
2 tsp garlic, minced
1 can diced tomatoes
1 can whole kernel corn
1 can black beans, rinsed and drained
2 Tb chili powder
1 tsp cumin
1 tsp coriander
S&P to taste
3 tortillas, cut in 1/2" x 1" strips
Saute onion and garlic in oil. Add diced tomatoes and brown slightly. Add spices and cook a few minutes more. Add water, and all other ingredients. Simmer 15 minutes.

 

[pookiegoldman]

......and chicken bouillion powder to the water.

 

[Sparks]

WOOHOO! Great idea! Thanks. All of them

 

[True Grit]

I'm actually eating Lentil Soup. Same recipe can be used for Vegetarian Split Pea Soup if you sub split peas.
Saute in a couple TBLSP olive oil
1 c chopped onions
1 c chopped celery
1.5 c chopped carrots
Add
1 lb lentils
1/4 to 1/2 tsp ground thyme or to taste
8 c water or half strength vegetable broth
bay leaf
pepper and salt to taste
Bring to boil and then turn down heat, cover and simmer for 35-45 minutes til lentils are soft.

I tried making a different soup in my pressure cooker last night, without sauteing the onions/celery/carrots and it was not very good at all but this one is a success.